Flavor by Fire
Introducing the grand finale of Culinary Masters: Flavor by Fire—taking place at the storied Fontanel in Nashville.
This unforgettable evening is set to be the ultimate celebration of Nashville’s culinary soul, bringing together bold flavors, high-energy entertainment, and a one-of-a-kind dining experience.
Nine incredible chefs from across the country will be joining forces to create a feast like no other. Each chef brings their own unique style, passion, and artistry to the table, ensuring that every dish tells a story and captures the essence of fire, flavor, and community.
Read more about our featured chefs below and discover the talent making this finale so extraordinary.
The Chef Lineup
AARON BLUDORN
SEAN BROCK
LEINA HORII & BRIAN LEA
PAT MARTIN
TREVOR MORAN
VERLORD LAGUATAN
MATT LEE
MEI LIN
MICHAEL RAFIDI
The Fontanel Mansion
Nestled in the rolling hills of White’s Creek, just minutes from downtown Nashville, The Fontanel is one of the city’s most storied landmarks. Originally built in 1988 as the 27,000-square-foot log home of country legend Barbara Mandrell, the property has since become a beloved destination for music, culture, and unforgettable events.
Surrounded by 220 acres of scenic Tennessee landscape, the venue offers a truly unique backdrop that blends rustic charm with Nashville’s rich artistic heritage. From its musical roots to its modern role as a gathering place for world-class experiences, the Fontanel is the perfect setting for a celebration as vibrant and soulful as Flavor by Fire.